Fourth of July Tartlets
Serve crescent roll cups with a rich, savory cheese filling and fresh berry toppings to kick off Independence Day with a bang!
Recipes
Honey Sesame Encrusted Cheddar Gruyere Pasta
A one-pan recipe packed with a complex punch of flavor that you will only get from our Cheddar Gruyere cheese fusion.
Gouda Stuffed Burgers with Caramelized Onions
Served on a buttery brioche bun and piled high with maple-glazed caramelized onions, this grilled burger, oozing with Cady Creek
Hickory Smoked Gouda and Ale Soup
This rich soup is so comforting on those cooler days.
Spring Pea Risotto with Rosemary Gouda
Cady Creek Farms Rosemary Gouda lends itself well to this classic dish with rich, buttery Gouda cheese and aromatic rosemary.
Cheesy Truffle Mushroom Fettuccine
This pasta is the ultimate comfort food. Creamy, cheesy, and delicious!
Cheesy Chipotle Bowls
This easy cheesy chipotle bowl is filling, delicious and great for a quick weekday lunch.
Herbed Cheesy Potato Gratin
Potato gratin is the comfort food we all need.
Mozzarella Ghost Pizza Dip
Here comes Halloween! Get out the costumes and good eats with this pizza dip topped with the cutest Mozzarella ghosts cutouts you've ever seen.
Turkey Cheeseburger Skillet
All your favorites in one dish — meaty, cheesy, and delicious!
Philly Cheesesteak Sheet-Pan Nachos
Classic Philly cheesesteak and cheesy nachos makes this a perfect game-day food!
Cheddar Gruyere Prosciutto Flatbread
Sprinkled with our Original Cheddar Gruyere and drizzled with honey — a sweet and savory favorite.